Breakfast Potatochips
Will breakfast potato chips become popular among Japanese people?
Kokeya, a Japanese snack manufacturer, which has been manufactured potato chips over 50 years, will launch two types of potato chips in the end of May.
The new flavours are "Toast" and "Milk"
"Toast" is flavoured with butter and "Milk" is not to mention flavoured with milk.
Koikeya is expecting customers to eat these potato chips as breakfast. Koikeya also wants to surprise customers with joy.
One big question is why we need to eat Toast or Milk flavoured potato chips. You can eat toast with butter and drink milk. Let's see how Japanese like these new snacks.
Comments
Post a Comment